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Sweet Fermented Rice
leela.substack.com

Sweet Fermented Rice

MKMCA: Make Khao Mak Cool Again

Leela Punyaratabandhu
Feb 17, 2021
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Sweet Fermented Rice
leela.substack.com

Every time I’m in Bangkok, I make a point of searching for sweet fermented sticky rice, khao mak, an old-fashioned snack that I’m afraid may someday disappear from the marketplace forever or—just as heartbreaking—be replaced by lesser versions of it.

My fear is not unfounded; this has already happened to a few dishes. The most tragic example: steamed tod…

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